ELABORATED
Commercial name
SCIENTIFIC NAME
PARALITHODES CAMTSCHATICUS
STATE
LIVE, FROZEN AND COOKED CRUSTACEAN
FAO AREA
27
FISHING GEAR
POTS AND TRAPS
This cold-water crustacean differs from most crabs due to its colossal size and spiny body, produced by the calcifications that cover both its torso and legs. It is normally presented cooked and it is common to find it in Haute Cuisine. Regarding its culinary uses, its appreciated white meat makes it an exquisite delicacy. At Maresmar we cook it and freeze it so that it maintains its properties and unique flavor.
PEOPLE, SERVICES & QUALITY
QUALITY CONTROL IN ALL PROCESSES
From our Quality Department we control both the internal processes and those of our partners and associates, with the aim of guaranteeing maximum quality.
